Dairy Management Curriculum

First year, fall

AAS 228 Anatomy & Physiology of Domestic Animals, 4 cr.
AAS 231 Introduction to Animal Science, 4 cr.
AAS 244 Introduction to Dairy Herd Management, 4 cr.
AAS 278 AAS Computer Applications, 1 cr.
COM 209 Expository Writing & Reading, 4 cr.

First year, spring

AAS 223 Dairy Selection, 2 cr.
AAS 234 Equipment & Facilities Management, 3 cr.
AAS 239 Fundamentals of Animal Health, 3 cr.
AAS 242 Introduction to Business, 2 cr.
COM 212 Technical Writing, 2 cr.
MTH 202, Math II, 3 cr.

Second year, fall

AAS 232 Animal Forages, 3 cr.
AAS 235 Animal Nutrition, 3 cr.
AAS 246 Animal Business Applications, 4 cr.
AAS 297 Work Experience (summer), 0 cr.
SSCI Course, 2–4 cr.
AAS 275 CREAM Program, 4 cr.

Second year, spring

AAS 240 Animal Breeding, 3 cr.
AAS 274 Dairy Cattle Diseases, 2 cr.
AAS 275 CREAM Program, 4 cr.
SSCI 201 Human Relations, 4 cr.
AAS 264 Dairy Nutrition Practicum, 1 cr.

Recommended electives

AAS 221 Dairy Production Techniques, 2 cr.
HT 248 Applied Soil Technology, 2 cr.

Program information is subject to change.